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Food

Food Menu

Great food,
great venue!

Opening Times

Bar

  • Mon to Fri - 12pm - 1am (Show days)
  • Sat - 4pm - 1am (Show days)
  • Sun - 3pm - 1am (Show days)

The Funny Bird Kitchen

  • Mon to Fri - 12pm - 2:30pm and 5pm - 8pm
  • Sat - 4pm - 8pm
  • Sun - 3pm - 8pm

Wee nibbly bits & shareables

  • haggis bonbons (VG OPTION) 5

    w/ spicy mustard mayo or sweet chilli
  • Halloumi fries (V) 4.5

    w/ sweet chilli, chipotle mayo or salsa
  • nnnnnachos (v option) 5/9

    topped w/ cheeeeese, jalapenos, salsa, sour cream
    add haggis chilli, irn bru pulled pork +2.5
    spiced chicken +4.5
  • funny bird’s crispy chicken 5

    w/ sweet chilli, bbq or chipotle mayo
  • cauliflower pakora (VG OPTION) 5

    w/ mint yoghurt dip
  • COLD PLATTER (vg option) 4.5

    mixed olives, feta, hummus, pickle, pitta bread
  • dirty fries (V option) 5

    w/ haggis chilli, irn bru pulled pork or cheeeeese & slaw
  • mug o' haggis chilli 4.5

    w/ cheeeeese, jalapenos, sour cream

Burgers

  • funny moo burger 8.5

    the funny bird’s very ain handmade 7oz steak burger
  • funny chicken burger 8.5

    marinated in egyptian baharat seasoning
  • Roasted aubergine burger (vg option) 8

    w/ hummus & cheeeeese
  • irn bru pulled pork 10

    slow cooked & droonin in cheeeeese
  • king tut's burger 13.5

    steak burger piled high w/ cheeeeese, bacon, haggis chilli, jalapenos, & pickle
  • (gf) folks, just gee us a wee shout & a bonnie smile & we'll sort ye oot a nice gf bun

Pizza

  • the cheeeeesy (vg option) 8

    cheeeeesy cheeeeese & tomato w/ basil oil
  • the spicy 9.5

    spiced chicken & jalapenos w/ chipotle mayo
  • the veggie (vg option) 8

    roasted veg w/ basil oil
  • the scotty (vg option) 9.5

    haggis / (VG) haggis w/ spicy mustard mayo
  • the funny jock 9.5

    stornoway black pud & bacon w/ balsamic glaze

A'hin else

  • chilli con haggis 9

    w/ rice, nachos & pitta bread
  • mac 'n' cheeeese (v) 9

    w/ garlicky bread
    chuck on extra toppings:
    tomato / jalapenos +50p
    bacon +1
    pulled pork / haggis / (v) haggis +1.5
  • Curry time! (VG option) 9/10

    roasted cauliflower / chicken korma w/ rice & naaaaaaan
  • stornoway black pud salad 8.5

    with ayrshire bacon, tomato & balsamic glaze
  • warm spiced chicken salad 8.5

    w/ garlicky croutons
  • pssst.....gee us a shout for allergen info

Lunch Monday to Friday fae 12ish to 2.30pm

  • mac 'n' cheeeeeese (v) 5

  • burrito w/ fries 8

    haggis chilli or crispy chicken
  • mug o' soup 3.5

  • sarnie (vg option) 4

    blt
    cheeeeese & onion chutney
    ham, cheeeeese & tomato chutney
    spiced chicken
  • funcy sarnie (v option) 5

    club (blt w/ chicken)
    halloumi, veg & basil oil
    pastrami, montery jack & pickle
    buddy up your sarnie wi a mug o' soup + 1.5
    or skin on fries + 3

Extra stuff

  • fries 3.5

  • spicy fries 3.5

  • onion rings 3.5

  • garlicky bread 4

    cheeeeesy +1
  • mixed salad 3.5

  • slaw 1.5

Fancy bits

  • check oot the boards or ask the bonnie staff what the chef's cooking today

Discoonts

  • 15% aff wi valid student card

  • 15% aff wi valid gig ticket

  • 15% aff wi yer four legged pal